H2's Festive Seafood Dinner Buffet is served on Friday and Saturday evenings from 5:30-9:00pm in December. Indulge in a colourful array of sustainable, OceanWise seafood options prepared by our talented culinary team. King crab legs, citrus poached prawns, manila clams, Salt Spring Island mussels, and much more will be served alongside hearty entrées including roasted … Continued