H2 KITCHEN + BAR: DINING


 

STARTERS

PICKLES
crispy battered pickle spears, dill aioli  12
the pickle jar – to share 8
a single Kaylin & Hobbs pickle – rotating flavours  2.5

ROASTED CHICKEN & CORN CHOWDER  10
puff pastry

POPCORN SHRIMP  16
panko dredge, H2 Spice, herbs, creole remoulade  

CRISPY YAM FRIES  11
chipotle mayo dip, herbs  

(V) JALAPEÑO POPPERS  14
battered cream cheese stuffed jalapeño, buttermilk chive aioli, scallions

(V) HOUSE-BAKED CORNBREAD  8
Bayshore honey butter, smoked salt  

CAJUN PRAWN & CHORIZO SKEWERS  20
creole remoulade, pickled red onion, scallions  

NASHVILLE HOT CAULIFLOWER  13
crispy battered cauliflower, Homer’s Hot sauce, bread & butter pickles, buttermilk chive aioli, scallions

 


 

SHARE PLATES

THE FRYER BASKET 21
H2 buttermilk fried chicken wings, waffle fries, celery, buttermilk chive dip
choice of H2 dry rub, Homer’s Hot, H2 BBQ, honey garlic

H2 SHARE PLATTER  32
wings, jalapeño poppers, popcorn shrimp, a pickle jar, yam & waffle fries
Served with chipotle aioli, creole remoulade & buttermilk ranch dip    

NACHO BAKE TRAY  24
fully loaded with corn tortillas, cheese, scallions, black beans, jalapeño, pico de gallo, sour cream, guacamole  

DIRTY FRIES 20
fully loaded with corn tortillas, cheese blend, scallions, black beans, jalapeño, pico de gallo, salsa, sour cream & guacamole

H2 POUTINE  16
waffle fries, curds, chicken gravy, scallions
+ pulled pork  8
+ rotisserie chicken  9
+ smoked beef brisket 8

 


 

SALADS

CAESAR SALAD  16
hand-torn crouton, parmesan, creamy garlic dressing  
+ rotisserie chicken  8
+ prawns  10
+ blackened salmon  12

HARVEST SALAD  17
maple roasted butternut squash, kale, radicchio, caramelized onion, dried cranberry, toasted seeds, goat’s cheese, balsamic vinaigrette

H2 COBB SALAD  21
romaine hearts, pulled rotisserie chicken, balsamic pickled egg, avocado, bacon, scallion, gem tomato, radish, blue cheese, maple dijon dressing  

 


 

HANDHELDS

served with choice of H2 waffle fries, summer greens or caesar salad  

H2 BURGER  20
8oz. Prairie Ranchers patty, cheddar, local bacon butter lettuce, heirloom tomato, pickles, H2 burger sauce, sesame seed brioche

SMOKED MUSHROOM BURGER  28
portobello mushroom, provolone cheese, butter lettuce, heirloom tomato, pickles, H2 burger sauce, sesame seed brioche

NASHVILLE HOT CHICKEN SANDWICH  19
Homer’s Hot sauce, butter lettuce, brioche bun, buttermilk aioli, bread & butter pickles

PULLED PORK BUN  19
H2 BBQ sauce, cheddar, coleslaw  

 


 

FROM THE PIT

Bayshore smokehouse meats include a choice of two sides  

CAB SMOKED BEEF BRISKET  37

PULLED PORK  32

ST. LOUIS SIDE RIBS  33

ROTISSERIE CHICKEN  33

RIB + CHICKEN COMBO  35

TEXAS SMOKED PORK BELLY  32

SIDES
cornbread
mac & cheese  
smoky bacon pit beans  
coleslaw  
crushed red-skinned mash  
yam fries  
waffle fries
farmer’s market vegetables

SAUCES
Homer’s Hot, Nashville-Style  
H2 O.G. BBQ  
Carolina BBQ    
Bourbon BBQ
Honey Garlic BBQ

 


 

MAIN EVENT

CAJUN PASTA  29
chorizo sausage, rotisserie chicken, garlic herb prawns, pickled Fresno peppers, charred kale, roasted gem tomato, parmesan, rigatoni pasta, creamy cajun tomato sauce

MAC & CHEESE  24
double smoked bacon, chorizo, pulled pork, applewood smoked cheddar, brioche crumb

BLACKENED KUTERRA SALMON 32
butternut squash succotash, butter beans, roasted corn, green beans, onion, kale, smoked yogurt, chorizo crumb + oil

SMOKED PORTOBELLO & OYSTER MUSHROOMS 28
soft polenta, caramelized onion, charred kale, fire-roasted gem tomato, porcini jus, herb oil, balsamic glaze

 


 

BOARDS

MEAT SWEATS FOR 2  66
smoked beef brisket, slow smoked pulled pork half a rack of St. Louis ribs, pickled red onion bread & butter pickles choice of sauce & 3 sides  

THE MEAT EXPERIENCE FOR 4  130
½ pound of smoked brisket, ½ pound of slow smoked pulled pork & a full side of St. Louis ribs pickled red onion, bread & butter pickles choice of sauce & 4 sides  

 


 

MILKSHAKES

EGGNOG  14
vanilla ice cream, whipped cream, nutmeg, bourbon caramel drizzle

PUMPKIN SPICE  14
pumpkin gelato, pumpkin spice, caramel, whipped creams 

CLASSIC  10
strawberry, chocolate or vanilla  

 


 

DESSERTS

BANANA PUDDING JAR   14
butter cake, pecan praline

PUMPKIN BREAD PUDDING 13
bourbon caramel, vanilla ice cream, candied pumpkin seeds

STICKY TOFFEE CAKE 14
toffee caramel, vanilla ice cream

CAMPFIRE BROWNIE 14
toasted marshmallow pastry cream, milk chocolate ganache, graham crumble, wood smoke  

 


All items are subject to applicable tax. 18% gratuity applied to groups of 8 or more. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.  


 

 BREAKFAST   |   DRINKS   |   HAPPY HOUR   |  DINING   |   SUNDAY SUPPER  |   KIDS MENU