H2 KITCHEN + BAR : DINING
STARTERS
PICKLES
Crispy battered pickle spears, dill aioli 12
The pickle jar 8
A single kaylin & hobbs pickle 2.5
KITCHEN DAILY SOUP 10
POPCORN SHRIMP 8
panko dredge, h2 spice, spicy cocktail
CRISPY YAM FRIES 11
chipotle mayo dip
BATTERED ZUCCHINI STICKS 13
h2 spice, buttermilk dill ranch dip
HOUSE BAKED CORN BREAD 8
bayshore honey butter, smoked salt
CAJUN PRAWN AND CHORIZO SKEWERS 19
spicy mustard dip
CRISPY CAULIFLOWER 13
roasted caramelized florets, tossed in h2 spice, h2 BBQ sauce on the side
CHICKEN WINGS 16
crispy fried, hot sauce, h2 BBQ sauce buttermilk ranch and celery
SHARE PLATES
WAFFLE FRIES 12
+ chicken gravy 3
SHARES PLATTER 28
wings, zucchini sticks, popcorn shrimp, a pickle jar, yam & waffle fries. served with h2 BBQ sauce, hot sauce & buttermilk ranch dip
NACHO BAKE TRAY 21
fully loaded with corn tortillas, cheese, green onion, black beans, jalapeño, pico de gallo, sour cream and guacamole
+ pulled pork 7
+ rotisserie chicken 7
+ smoked beef brisket 9
H2 POUTINE 15
waffle fries, curds, chicken gravy
SALADS
CAESAR SALAD 14
hand torn crouton, parmesan, creamy garlic dressing
+ rotisserie chicken 7
+ prawns 9
+ blackened salmon 12
FARMER GREENS SALAD 12
shaved roots, cucumber, baby tomatoes, smoked tomato dressing
SOUTHWEST CHICKEN SALAD 19
pulled rotisserie chicken, baby kale romaine, cucumber, avocado, gem tomato roasted corn, black beans, cilantro corn tortilla strips, lime chipotle dressing
HANDHELDS
served with choice of waffle fries, summer greens or caesar salad
H2 CAB BURGER 19
buttermilk chive aioli, shredded lettuce brioche bun, bread & butter pickles
NASHVILLE HOT CHICKEN SANDWICH 18
housemade hot sauce, coleslaw, sweet pickles, spicy mayo
PULLED PORK BUN 18
h2 BBQ sauce, cheddar, coleslaw
SQUASH & QUINOA FRITTER BURRITO 17
grilled flour tortilla, lettuce, crispy chickpea, tomato, pimento & smoked paprika hummus
THE MEATS
bayshore smokehouse meats include a choice of two sides
SMOKED BEEF BRISKET 36
PULLED PORK 30
ST. LOUIS SIDE RIBS 32
ROTISSERIE CHICKEN 32
RIB + CHICKEN COMBO 34
BLACKENED KUTERRA SALMON 32
SMOKED & GRILLED MUSHROOMS – OYSTERS AND PORTOBELLO 26
SIDES
mac & cheese
smoky bacon pit beans
cole slaw
crushed red skinned mash
grilled summer squash
yam fries
waffle fries
SAUCES
homer’s hot, nashville style
H2 O.G. BBQ
carolina BBQ
bayshore honey mustard
buttermilk dill ranch
bourbon grainy mustard
HEARTY
CAJUN CREAM PASTA 27
chorizo sausage, rotisserie chicken, prawns, garlic herb, fresno peppers, cajun cream sauce, grana padano, charred kale, roasted tomato, gemelli pasta
MAC & CHEESE 23
double smoked bacon, chorizo, pulled pork, gruyère, smoked cheddar, heavy cream
MEAT SWEATS FOR 2 66
smoked beef brisket, slow smoked pulled pork half a rack of st. louis ribs, pickled red onion bread & butter pickles choice of sauce & 3 sides
THE MEAT EXPERIENCE FOR 4 130
½ pound of smoked brisket, ½ pound of slow smoked pulled pork & a full side of st. louis ribs pickled red onion, bread & butter pickles choice of sauce & 4 sides
BONE BOARD FOR 4 169
whole bone-in slow smoked beef chuck plate, choice of sauce, choice of 4 sides
MILKSHAKES
THE BIRTHDAY CAKE 14
vanilla ice cream, vanilla birthday cake, sprinkles, whipped cream & maraschino cherry
CHOCOLATE BROWNIE 14
chocolate sauce, brownie chunks, vanilla ice cream, white chocolate sprinkles
DOUBLE CHOCOLATE CARAMEL 14
chocolate ice cream, caramel sauce, chocolate, sprinkles, whipped cream, chocolate spears
MILKSHAKE WITH A CHERRY ON TOP 9
strawberry, chocolate or vanilla
DESSERTS
THE S’MORE SKILLET 11
graham crackers, chocolate sauce, chocolate chunks, toasty marshmallow
PEACH COBBLER 11
okanagan peaches, vanilla ice cream
MAPLE ROASTED PECAN PIE 11
warm bourbon sauce, whipped cream
LEMON MERINGUE PIE 11
sweet lemon curd, toasted meringue
All items are subject to applicable tax. 18% gratuity applied to groups of 8 or more. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food borne illness.
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