H2 KITCHEN + BAR: DINING

STARTERS

(V) HOUSE BAKED CORNBREAD 9
Bayshore honey cinnamon butter, smoked salt

CHICKEN & CORN CHOWDER 12
puff pastry

SWEET POTATO FRITES 12
chipotle mayo dip, herbs

CRISPY BRUSSELS SPROUTS 14
honey citronette, parmesan, capers, chili

SPINACH + ARTICHOKE DIP 16
4 cheese blend, pimento, pico de gallo, caramelized onion, fried pita

GOAT CHEESE BRULÉ 18
red pepper jam, maple sugar, brioche, rocket greens

KOREAN FRIED CAULIFLOWER 18
maple gochujang sauce, scallion, sesame

FIRECRACKER SHRIMP 20
jalapeño breaded shrimp, sesame, scallion, firecracker sauce, lime

BUFFALO WINGS 20
buffalo sauce, celery, dill ranch

PORK BELLY BURNT ENDS 20
whiskey bbq sauce, pickles, fried garlic

THE H2 POUTINE 16
waffle fries, curds, chicken gravy, scallions
+ pulled pork 8
+ brisket burnt ends 8
+ rotisserie chicken 8

NACHO BUCKET 26
corn tortillas, queso sauce, 3 cheese blend, scallions, black beans, jalapeño, salsa, guacamole, pico de gallo, sour cream

FROM THE FIELDS

BABY GEM CAESAR SALAD 17
garlic crouton, crumbled bacon
parmesan, creamy roasted garlic dressing

BABY KALE & QUINOA 17
crispy chickpea, gem tomato, pumpkin seed, radish, red onion, house tahini dressing

HONEY GLAZED BEETS 18
whipped neufchâtel, blackberry, radicchio, walnut, mint, chive oil, balsamic reduction

HANDHELDS

served with choice of H2 waffle fries, field greens or caesar salad

ALL AMERICAN CHEESEBURGER 24
Prairie Ranch beef, American cheese, lettuce, tomato, pickle, burger sauce, sesame brioche

WHISKEY BBQ BEEF BURGER 26
Prairie Ranchers patty, cheddar, local bacon, crispy onion lettuce, tomato, pickles
H2 burger sauce, whiskey bbq sauce, sesame brioche bun

NASHVILLE HOT CHICKEN SANDWICH 22
Homer’s Hot sauce, kale slaw, pickles
buttermilk aioli, brioche bun

PULLED PORK BUN 22
H2 BBQ sauce, cheddar, kale slaw, brioche bun

BAJA FISH TACOS 22
crispy battered cod, cabbages, pico de gallo, cotija, cilantro, chipotle-lime crema, flour tortilla

PULLED BBQ JACKFRUIT BUN 21
H2 BBQ sauce, kale slaw, pickles, brioche bun

FROM THE PIT

Bayshore smokehouse meats include a choice of 2 sides & a sauce

CAB SMOKED BEEF BRISKET 37

PULLED PORK 32

ST. LOUIS SIDE RIBS 40

1/4 ROTISSERIE CHICKEN 24

1/2 ROTISSERIE CHICKEN 33

RIB + CHICKEN COMBO 45

SIDES
mac & cheese
BBQ baked beans
kale slaw
buttermilk red-skinned mash
waffle fries
market vegetables

SAUCES
Homer’s Hot, Nashville-Style
O.G. H2 BBQ
Carolina BBQ
Whiskey BBQ
Hot Honey Garlic BBQ
Alabama White Sauce

MAIN EVENT

SLOW SMOKED PULLED PORK MAC 25
pulled pork, four cheese sauce, chives
toasted brioche crumb

BUTTERNUT SQUASH GNOCCHI 25
butternut squash, vandouvan cream sauce, goat cheese, sweet peas, crispy sage, toasted walnuts

SMOKED WAGYU FETTUCINE 34
Brant Lake wagyu beef ragu, San Marzano tomato, sweet drop pepper, Calabrian chili, spinach fettucine, pecorino, rosemary

MAPLE GLAZED SALMON 34
maple harissa glaze, beluga lentils, wilted rainbow chard, citrus vin blanc, dill

BOARDS

DATE NIGHT MEAT SWEATS 80
½lb smoked CAB brisket, ½ lb pulled pork
half a rack of St. Louis ribs, cornbread, house pickles,
choice of sauce & 2 sides

THE SMOKEHOUSE PLATTER 146
1lb pound of smoked brisket, 1lb pulled pork
full rack of St. Louis ribs, house pickles,
choice of sauce & 3 sides

CARNIVORE’S FEAST 200
1lb pound of smoked brisket, 1lb pulled pork
full rack of St. Louis ribs, 1/2 rotisserie chicken, blackened cajun prawns, andouille sausage
cornbread, house pickles, all sauces & choice of 3 sides

MILKSHAKES

CLASSIC WITH WHIPPED CREAM 9
strawberry, chocolate or vanilla, maraschino cherry on top

CARAMEL OREO 12
vanilla ice cream, crushed oreo cookies, caramel drizzle, whipped cream

FEATURE MILKSHAKE 12
ask your server about our featured milkshake of the month

DESSERTS

BANANA PUDDING JAR 14
butter cake, pecan praline

STICKY TOFFEE PUDDING 14
date cake, toffee sauce, vanilla ice cream

H2 WAGON WHEEL 14
graham cookie, house made marshmallow, chocolate ganache, mixed berry jam, milk chocolate coating, raspberry coulis

ROASTED APPLE CHEESECAKE 14
New York style, shortbread crust, brandy snap, roasted apples, oat crumble, vanilla ice cream

All items are subject to applicable tax. 18% gratuity applied to groups of 8 or more. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.